Beet Salad for 1

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Prep Time

5 minutes

Cook Time

0 minutes

Serves

1

Ingredients

  • Handful of baby spinach
  • Handful of arugula
  • Roasted and sliced beets
  • Crumbled goat cheese (as much as you like)
  • Handful of roasted, salted pepitas
  • Equal drizzles of olive oil and white balsamic
  • Very light drizzle (maybe a tsp or so) of maple syrup
  • S+P to taste

Steps

1

Gather your greens in a bowl. Add sliced beets, goat cheese and pepitas. Drizzle on olive oil, white balsamic, and maple syrup. S+P to taste. Enjoy!

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